Hongliang Food (Longhai) Co., Ltd.

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Hongliang Food (Longhai) Co., Ltd. is located in the juncture of Zhangzhou and Xiamen, which is a golden delta of South Fujian Province of China, with independent import and export rights. Founded in May, 1988, we cover more than 20,000 square meters, having factory and warehouse of 10,000 square meters, with annual output of around 20,000 tons.

Our main products include mushrooms in drums, vinegar or brine, mushrooms in tins or jars, straw mushrooms, shitakes, wild mushrooms, canned food and garlic. We specialize in developing, planting, producing, processing and trading mushrooms. Our planting bases spread over many areas in China.

Our products have a large-scale market in Europe, the USA, Southeast Asia and Japan. We always keep steady networks with production, supply and sale of all specifications of products at the best prices. Moreover, our factory improves our products with natural qualities to make you feel the real taste. We have a Standard Processing Workshop and Strict Quality Control. We also have advanced equipment, modern testing instruments, professional technicians, management staff and skilled workers.

Our company stresses on quality management and always upholds the mind of "Quality first, Sincere Valued" to win trust among the customers. We have been honored as "Trusted Enterprise", "Unit of Honoring Contracts and Maintaining Commercial Integrity" and "Agriculture Industrialization Leading Enterprise" by local government for many years. Excellent products and good reputation are our foundation for development. We sincerely welcome clients both from at home and aboard to cooperate with us.